The Diversity of the French Vineyards

Click on the regions below to discover how they bring their specificities to the complex and diverse aromatic notes of the St-Rémy brandies.

  • Loire Valley

    St-Rémy's region of origin: a primarily white wine region, known for making both dry and sweet, still and sparkling wines.
    Climate
    Temperate and mild climate, eased by the Loire River
    Soils
    Wide range of soils and subsoils, mainly clay, sand and chalky tuffeau stone
    Grape varietals
    • Sauvignon Blanc
    • Chenin
    • Gamay
    • Cabernet Franc
    • Grolleau
    Types of eaux-de-vie
    Sweet and subtle eaux-de-vie, with fruity and floral flavours, and generous pear notes.

  • Champagne

    Famous for its sparkling wine of the same name, we don't need to present the Champagne region anymore!
    Climate
    Cool continental climate
    Soils
    Chalk soil, absorbing the heat from the sun and gradually releasing it at night
    Grape varietals
    • Chardonnay
    • Pinot noir
    • Pinot Meunier
    Types of eaux-de-vie
    Powerful yet smooth eaux-de-vie, with quince and fresh vegetal notes

  • Burgundy

    This region may be small in size, but its influence is immense in the wine world.
    Climate
    Semi continental, with a real difference between summers and winters
    Soils
    Jurassic soils made of limestone
    Grape varietals
    • Chardonnay
    • Pinot noir
    Types of eaux-de-vie
    Ample and complex eaux-de-vie, with an intense aromatic pallet of white and exotic fruits

  • Languedoc-Roussillon

    Welcome to the wine lake! The largest region in terms of vineyard surface and production.
    Climate
    The hottest and most arid region of France, with a dry Mediterranean climate
    Soils
    Great soil diversity: chalk, limestone, gravel-based soils inland, and more alluvial soils near the coast
    Grape varietals
    • Syrah
    • Grenache (red and white)
    • Cabernet Franc
    • Ugni Blanc
    • Carignan
    Types of eaux-de-vie
    Light eaux-de-vie with notes of yellow fruits, bringing refinement and delicacy

  • Bordeaux

    One of the most renowned French wine regions, known for its red wines and Châteaux.
    Climate
    Oceanic climate, with a warm summer but not dry season
    Soils
    Limestone soil, heavy in calcium, with areas of gravel, sandy stone and clay
    Grape varietals
    • Merlot
    • Cabernet Sauvignon
    • Cabernet Franc
    • Sémillon
    Types of eaux-de-vie
    Smooth, silky and velvety eaux-de-vie with intense plum notes