A recipe from world-renowned mixologist Matthias Giroud, this lower-alcohol creation is a great companion for a cosy fall afternoon.
Ingredients
30 ml St-Rémy XO
120 ml Apple juice
20 ml Lime juice
10 ml Chestnut syrup
1 Apple slice
1 oz St-Rémy XO
4 oz Apple juice
0,7 oz Lime juice
0,3 oz Chestnut syrup
1 Apple slice
TASTE
Fresh, Fruity, Sweet
DIFFICULTY
Easy
NUMBER OF COCKTAILS
1
MOMENT
Lower-alcohol occasions
VEGAN
Follow steps in video
Steps of the recipe
1
Pour all the ingredients in an ice-filled glass and stir.
2
Garnish with a caramelized apple slice.
3
For a little twist, spray some bergamote hydrolat on the glass.
Make it with...
St-Rémy XO
St-Rémy XO
Appearance
Luminous amber, with a rich golden aura.
Nose
Mature nose underpinned with echoes of oak, and delicate vanilla aromas, layered with hints of ripe fruits and honey.
Palate
A rich palate of flavors. Subtle notes of wood and vanilla are enriched with flavors of gingerbread, candied apricots, dates, figs and nuts. This complex taste is subtly spicy and offers a long finish.